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Autumn Spice is Bellflower Blend's answer to treacly and artificial autumnal syrups so commonly found in coffee shops and grocery stores. We use real ceylon cinnamon and a dash of cayenne pepper that provides warm backnotes to our spiced syrup. Allspice, clove, star anise, and lemon peel are added to provide a well rounded, totally organic seasonal treat!
We love Autumn Spice in coffee, Earl Grey tea, dark liquor, dirty sodas with Dr. Pepper, candying bacon, and used in warm spice cakes
Bellflower Blends’ ingredients make for an “anything but ordinary” simple syrup that can be added to hot drinks, cold beverages, baking recipes, cocktails, mocktails, as a dessert topping, dipping sauce for a charcuterie board, marinades for chicken and pork, and so much more! We have more than 50 world sugars to choose from when making our syrups, each with their own distinctive flavor notes and after tastes. We curate from our ever growing collection of sweeteners, made from cane, beet, honey, date, palm, and maple.
We source all our sugar fair trade and organic.
We make our syrups with over 80% organic ingredients with some products even 95% organic!
We have 2 vegan syrups: Brown Sugar and Vanilla, and Viva Vanilla
No artificial flavors or preservatives are used in our products
Best stored in a cool, dry place
Refrigerate after opening and use within four months of breaking the seal.
Gluten free
Autumn Spice is Bellflower Blend's answer to treacly and artificial autumnal syrups so commonly found in coffee shops and grocery stores. We use real ceylon cinnamon and a dash of cayenne pepper that provides warm backnotes to our spiced syrup. Allspice, clove, star anise, and lemon peel are added to provide a well rounded, totally organic seasonal treat!
We love Autumn Spice in coffee, Earl Grey tea, dark liquor, dirty sodas with Dr. Pepper, candying bacon, and used in warm spice cakes
Bellflower Blends’ ingredients make for an “anything but ordinary” simple syrup that can be added to hot drinks, cold beverages, baking recipes, cocktails, mocktails, as a dessert topping, dipping sauce for a charcuterie board, marinades for chicken and pork, and so much more! We have more than 50 world sugars to choose from when making our syrups, each with their own distinctive flavor notes and after tastes. We curate from our ever growing collection of sweeteners, made from cane, beet, honey, date, palm, and maple.
We source all our sugar fair trade and organic.
We make our syrups with over 80% organic ingredients with some products even 95% organic!
We have 2 vegan syrups: Brown Sugar and Vanilla, and Viva Vanilla
No artificial flavors or preservatives are used in our products
Best stored in a cool, dry place
Refrigerate after opening and use within four months of breaking the seal.
Gluten free